Sev mamra/ murmure / vagharela (tempered) mamra
Sev mamra (puffed rice) or murmure is light yet filling and addictive snacks. It can be made easily under 5 minutes with very few ingredients
Ingredients
- 2 cups puffed rice murmure/ mamra
- 2 tsp Oil
- 3-4 Curry leaves
- 4-5 Peanuts optional
- A pinch of asafetida
- 1/2 tsp Turmeric powder
- 1/2 tsp Chili powder
- Salt to taste
- 1 tsp Sugar or as needed Optional
Instructions
- Heat oil in a medium sized pan on medium heat
- Add peanuts fry till color start changing
- Add curry leaves fry for a minute or till peanuts changes color to light brown
- Add asafetida, turmeric powder, chili powder and mix it
- Immediately add puffed rice, salt and mix it.
- Roast puffed rice till they become crispy
- Turn off the heat and add sugar
- Add sev (savory gram flour noodles) and mix it.
Notes
- When you add puffed rice give it a good stir immediately otherwise some of them will coat well and some of them won’t.
- You can also add dry lemon powder while adding sugar to give it savory hint
Nutrition
Serving: 0gCarbohydrates: 0gProtein: 0gFat: 0gSaturated Fat: 0gPolyunsaturated Fat: 0gMonounsaturated Fat: 0gTrans Fat: 0gCholesterol: 0mgSodium: 0mgPotassium: 0mgFiber: 0gSugar: 0gVitamin A: 0IUVitamin C: 0mgCalcium: 0mgIron: 0mg
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