Recipes

Explore vegetarian Indian recipes by meal, diet, and cuisine, or search for a specific dish.

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Homemade coconut yogurt in a ceramic bowl with toasted coconut and mint
Breakfast
Jain paneer tikka salad with charred paneer cubes in a cream bowl
Lunch
Kerala cabbage thoran with grated coconut in a cream bowl
Dinner
Soft sattu ladoo energy balls on a brass plate
Snacks
Rose pistachio shrikhand topped with pistachios and rose petals
Dessert
Mint lemonade sharbat with ice, lemon, and mint
Drinks
Cocoa-dusted chocolate ragi truffles on a brass plate
Millet
High-protein Gujarati thali with dal, rotli, and sabzi
Gujarati Recipes

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Heta Sanghvi, founder and recipe creator at Petite Paprika

Welcome to my kitchen

Meet Heta

I share vegetarian Indian recipes that bring Gujarati traditions, wholesome ingredients, and weeknight practicality together.

More about Heta
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