This classic sabudana khichdi recipe gives you fluffy, non-sticky tapioca pearls every time — perfect for Navratri, Ekadashi, or any fasting day. A few simple soaking and cooking tricks make all the difference.
Barnyard Millet Lemon Rice (Sama Chawal Nimbu Bhat)
Light, tangy, and ready in 20 minutes, this barnyard millet lemon rice is the vrat-friendly Navratri dish you will actually look forward to eating.