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Avocado Bhel

Bhel puri is anytime snacks and this nutritious version of bhel adds good amount of rich fats to your favourite snacks.
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Prep Time 15 minutes
Cook Time 0 minutes
Total Time 15 minutes
Servings: 2
Course: Appetizer, Salad, Side Dish, Snack
Cuisine: Delhi chaat, Indian, Indian fusion, Maharashtrian
Ingredients Method Video

Ingredients
  

  • 1/2 cup Murmura
  • 7-8 pieces Papri Save few for garnishing
  • 1/4 cup Tomatoes, chopped
  • 1/4 cup Onions, chopped
  • 1/2 Potato boied and chopped
  • 2 tbsp Green onion, chopped (Optional)
  • 1 Avocado, diced Save few pieces for garnishing
  • Tamarind and date chutney According to taste
  • Coriander and mint chutney According to taste
  • Chaat masala According to taste
  • Cilantro For garnishing
  • Thin sev For garnishing

Method
 

  1. In a mixing bowl, add murmura. Add few pieces of papri by breaking with hands.
  2. Add tomatoes, onions, potatoes, green mango, avocado to murmura mix
  3. Add chutneys according to taste and mix everything gently
  4. In a serving bowl or avocado skin, add prepared bhel mix. Garnish it with thin sev, papri, cilantro and avocado

Video

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