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Strawberry rambutan bubble tea

Strawberry Rambutan bubble tea

Heta Sanghvi
Bubble tea is a Taiwanese tea-based drink served cold.
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course Drinks
Cuisine Taiwan
Servings 2 people
Calories 160 kcal

Ingredients
  

  • 1/2 cup Rambutan peeled and seedless
  • 1/2 cup Strawberry
  • 2 tbsp sugar adjust according to your taste
  • 1/2 cup milk of your choice
  • 1 cup ice
  • 1/4 cup cooked bubble tea tapioca pearls

Instructions
 

  • Put all the ingredients except tapioca pearls into a blender and blend it well
  • Add bubble tea tapioca pearls to glass
  • Pour your drink
  • Enjoy it chilled
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