Gujrati mag ni chutti dal is a dry preparation of the yellow split lentils. Occasionally served with aamras. Chutti measns […]
Padwali roti
Padwali roti or 2-layer roti are popular among Gujratis during summer. Padwali roti means, two roti balls rolled and cooked […]
Fajeto (Gujrati Mango Kadhi) or Mango Curry
The famous Gujrati ‘ras-puri’ meal is incomplete without Fajeto. Fajeto is made from mango, curd, and besan as the main […]
Kaju karela nu shaak
Kaju karela nu shaak is also known as Bittermelon\ bitter gourd and cashew stir-fry This stir-fry has so many of […]
Dhokli nu shaak
Dhokli nu shaak is equivalent of Gatte ki subji in rajasthan. The curry is made from buttermilk, besangram flour is […]
Rajma
Rajma is one of the popular curries from north India. It is made with red kidney beans. Growing up in […]