Layer crumbled motichoor ladoo with cardamom-saffron cheesecake mousse in mini jars. No oven, ready in 30 minutes — perfect for Diwali and potlucks.
Tag: holi recipe
Thandai Foxtail Millet Kheer | Healthy Holi Dessert
Thandai foxtail millet kheer simmers millet in milk with a saffron-rose-fennel thandai spice blend and nuts for a fiber-rich Holi festival dessert.
Thandai Mousse — Holi Fusion Tapioca Pearl Dessert
Thandai mousse layers color-soaked tapioca pearls with a whipped cream, Greek yogurt, and thandai powder mousse. A fusion Holi dessert sweetened with honey.
Thandai Panna Cotta — Agar-Set Vegan Holi Dessert
Thandai panna cotta sets with agar-agar instead of gelatin, folding saffron, fennel, and almond-spice paste into cream for a vegan Holi dessert.
Dahi Bhalla Recipe — Soft Make-Ahead Holi Chaat Snack
Soft, creamy dahi bhalla made easy with a make-ahead method that actually improves the texture overnight. Perfect for Holi or any party spread.
Thandai Recipe — 10-Minute Saffron Almond Holi Drink
Thandai blends almonds, fennel, peppercorns, and saffron into chilled milk for a 10-minute homemade Holi and Mahashivratri drink; easy vegan swap.