Sweetened rice is prepared by adding coconut milk and served with sweet coconut sauce and fresh mango. It can be […]
Thandai mousse
This fusion thandai recipe has all the traditional thandai flavors but looks so fresh with all the colors.
Sabudana kheer
Sabudana/ Sago/ Tapioca kheer is famous during the festive season in India. But you don’t need to wait for festivals […]
Sabudana khichdi
Every Navratri growing up, the first morning of the fast started with this. My mom would have the sabudana soaking […]
Sev Mamra
Sev (Savory gram flour noodles) – Mamra /murmure (tempered puffed rice) is light yet filling and addictive snack. If you […]
Gajar Halwa Trifle
Gajar (Carrot) Halwa is a popular traditional Indian dessert, originating from north India. If you are going to any Indian […]
Vegetable momos
Momo is a type of south Asian dumpling, originated from Tibet or Nepal. I had momo first time at a […]
Poha
Poha is a famous Maharashtrian breakfast dish. It is also known as Kanda poha, or Kanda pohe, Bataka poha or […]